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Cooking with Cannabis

Summary:

Chefs compete to get the hosts and special guests high on elevated cannabis cuisine with their artful use of leafy herb, THC infusions and CBD sauces.

Quick Takes

From John Michael Bond at The Daily Dot:

Infused, grilled lamb chops? A deconstructed dessert biscuit? It’s remarkable that this works as a pure cooking show, even if you’re sober. Full Review

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